No stand-in mixer required. Preheat oven to 350°. Banana Chocolate Chip Cake with Nutella Frosting. And this is just the first recipe out of several that we’re going to share that is healthier. Instructions. Easy tasty banana and chocolate cake. Six-Banana Banana Chocolate Chip Cake. Moist banana cake studded with mini chocolate chips and topped with rich Nutella chocolate frosting . Bake at 150 C fan oven (or 170 C regular, Gas mark 3) for 45 mins, until a skewer comes out clean. Healthier Chocolate Cake tastes like a double chocolate chip banana muffin! Total Time 1 hour 20 minutes. https://www.yummly.com/recipes/banana-cake-with-chocolate-chips Mix in the chocolate chips. Banana chocolate chip cake bites are like little gluten-free muffins made with almond flour, coconut sugar, bananas, and chocolate chips. Today, I am sharing the BEST, MOIST chocolate chip cake recipe. Cook Time 55 minutes. Quick and easy chocolate chip cake recipe that's packed with ripe bananas and chocolate chips. Banana Chocolate Chip Cake has moist banana cake layers, loaded with chocolate chips, and covered in a fluffy peanut butter frosting and nutella ganache. In a second bowl mash bananas; stir in oil and eggs until just combined. Add the eggs; one by one, then the vanilla extract and mix. Overripe spotted bananas lying on the counter waiting to be rescued. Whisk flour, baking soda, and salt in a medium bowl. Everyone will love this! Recipes Gooey Banana Chocolate Chip Cake. Make the Frosting: Using an electric mixer on medium speed, beat the butter and cream cheese on medium speed until smooth, 1 to 2 minutes. Healthy Banana Chocolate Chip Muffins are made with whole grains, naturally sweetened and contain no butter. It is the same old story every weekend. Healthy Chocolate Banana Cake. This is such a delectable flavor combination! Make the frosting: Combine peanut butter, butter, vanilla, and salt in a large bowl; beat with a handheld mixer on medium speed until fluffy, about 1 minute. Additional Time 15 minutes. Chocolate chip banana cake.With cream cheese frosting, because why not?. If the batter is dry then add a few more drops of water. Combine flour,sugar,soda and salt. This Banana Chocolate Chip Cake is made with our favorite Banana Cake recipe, however this time we used the conventional creaming method (rather than reverse creaming that we’ve used in our Banana Pudding Cake).. https://bakerbynature.com/healthy-banana-chocolate-chip-muffins Stir in the bananas, chips and walnuts. EASY, no mixer, one bowl! Add mashed banana and egg whites to dry ingredients; stir well. Coat cake pans with nonstick spray. a classic rich and creamy chocolaty cake recipe made with banana and cocoa powder. Because I wasn’t too sure how well the chocolate and cheese would go together, but I had a couple of overripe bananas that needed using up, and I wanted something with a little more pizzaz than plain banana bread. If you have a lot of bananas going ripe then we have a great healthy recipe that will make use of all the bananas and will create something super yummy that you and all the family will love – and that you will still be able to eat whilst on your healthy eating or weight loss plan – such as the 28 Day Weight Loss Challenge. Add the dry ingredients and mix until fully combined. It’s a luscious banana cake studded with mini chocolate chips and topped with a smooth and creamy cream cheese frosting. This delicious and moist Chocolate Banana Cake recipe filled with the goodness of coconut oil and banana makes for a healthy after-school treat for kids. This Healthier Chocolate Cake recipe contains ZERO sugar, butter, or oil. In a large bowl, combine the cake mix, water, eggs and applesauce; beat on low speed for 30 seconds. Instead of all-purpose flour, this recipe uses whole wheat flour, and coconut sugar is used in place of refined sugar. Six-Banana Banana Chocolate Chip Cake - Yes, 6 bananas in 1 cake means it's super SOFT, moist, and has robust banana flavor with chocolate chips in EVERY bite!! Schedule The original recipe is loaded with butter and sugar. Chocolate chip banana loaf cake is an easy to make, moist and delicious bake. Then – we sprinkled mini chocolate chips over the top for a little extra chocolaty sweetness. 1/2 cup chocolate chips or semisweet chocolate The pan does not need to be buttered and do not line with parchment paper. How to Make Banana Chocolate Chip Cake. In another medium bowl mash the bananas. Try my Healthy Banana Bread next. Folks, if you’re looking for a really quick banana bread recipe with a tasty chocolate twist then look no further than this chocolate chip banana loaf cake! But the amount sugar I used was greatly reduced. Add the coconut milk, water and vanilla, mix until smooth. Place the brown sugar and butter in the pans on a low heat. This lightened-up chocolate cake is made with just 8 ingredients and can be completely oil-free. It's super soft and packed with delicious banana flavor plus it's an awesome way to use up those overripe bananas. Find all Healthy Desserts here. In a separate bowl mash the banana and then whisk in the melted butter (or coconut oil), maple syrup and vanilla essence and then gradually beat in the eggs. I also shared this healthy chocolate banana snack cake recipe over on Food Fanatic. To maintain the great taste I used the original portion of butter that was called for. SO! This banana sheet cake is soft, moist and can serve a crowd at parties or picnics. Directions. Also some of the all-purpose flour was replaced with whole wheat. https://www.bettycrocker.com/recipes/chocolate-banana-snack-cake Preheat the oven to 170C mash the bananas coarsely using a fork then set aside. Banana and chocolate go together like peanut butter and jelly. Beat on medium for 2 minutes. Make this 30-minute fuss-free cake using a blender. DIRECTIONS. Prep Time 10 minutes. I made some changes to this recipe. Banana Chocolate Chip Cake. I love to make this Chocolate Banana Chocolate Chip cake in an 8-inch square pan and cut it further into squares like brownies, so they feel like a fluffier version of brownies. My idea of the perfect sheet cake is this Banana Chocolate Chip Sheet Cake with Cream Cheese Frosting! It all begins with a moist banana chocolate chip cake that literally melts in your mouth. Because like I said, healthy chocolate banana snack cake is a wonderful thing. Line bottom of pans with parchment; coat paper. Combine dry ingredients in a small mug or bowl (coconut flour through chocolate chips). No sugar, butter or oil but uses bananas, greek yogurt and honey instead! I’ve also made this chocolate chip cake in a loaf pan or a muffin tin, even in a springform pan. the recipe is very similar to the popular banana and walnut flavoured banana bread with chocolate flavour. Reduce the mixer speed to low and add the powdered sugar; beat until thoroughly combined, then add the vanilla extract, increase the mixer speed to medium and beat until completely smooth, an additional 1 to 2 minutes. Great served as a dessert or a coffee morning cake. Microwave 2 minutes or until set (be careful not to overcook of cake will be dry) Let cool slightly, and top with whipped cream and additional chocolate chips, if desired. chocolate banana cake recipe | banana and chocolate cake | banana chocolate chip cake with detailed photo and video recipe. This healthy chocolate banana cake comes with the goodness of banana, ghee (clarified butter), walnuts, yogurt, milk, cocoa powder and dark chocolate. You Might Also Like: Avocado Chocolate Mousse – TWO Recipes That’s something that needs to be made more often. Would you believe me if I told you that the combination totally works? Preheat oven to 350 F. Coat 9" square pan with cooking spray; flour lightly. Made in one bowl, these Banana Muffins are ready under 30 minutes! It’s perfect as a healthy snack or dessert, is packed with whole grains and nutrition, and has a full 1/3 cup less sugar than traditional chocolate cake recipes of the same size – but you’d never guess!. Fast, easy, tasty and healthy. https://www.food.com/recipe/banana-chocolate-chip-cake-198399 In a mixing bowl, cream together the butter and sugar. Preheat oven to 180c or 350f (gas mark 4) Sieve flour, baking powder and soda into a large bowl. 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